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Brioche
500g Baking Flour (strong flour, refined one) 2 eggs 50g sugar =2 heaped tbsp 8-10g salt = 1 tsp 10g dry yeast (it's often mentioned on packages how many grams there are in em) or 20g fresh yeast 100g butter (again look at the grams on packages) 200g (...
Spring Greens and Leek Gratin
6 servings Ingredients 3 Tbsp. unsalted butter 2 large leeks (about 8 oz.), white and light green parts only, thinly sliced 1 bunch ramps, bulbs thinly sliced, greens coarsely chopped (or 3 large garlic cloves, thinly sliced) 2 large bunches of mature...
Wild Mushroom Ragout With Cheesy Polenta
https://www.epicurious.com/recipes/food/views/wild-mushroom-and-parsnip-ragout-with-cheesy-polenta Ingredients 2 tablespoons olive oil, divided 1 small onion, coarsely chopped (about 3/4 cup) 1 garlic clove, finely chopped 1 thyme sprig 12 ounces mix...